Course
Published
(Updated )
Helsingin yliopisto
Food 1.0 MOOC
From
2 cr
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Online
Basic studies
Voit aloittaa opiskelun milloin vain omassa tahdissasi MOOC-oppimisympäristössä(Opens in a new tab)!
1. Ruokajärjestelmä, 2. Ruoantuotanto, 3. Elintarvikkeet, 4. Ainesosat ja niiden reaktiot, 5. Prosessointi, 6. Ravitsemus, 7., Elintarviketalous ja kulutus ja 8. Elintarvikealan opiskelu ja ammatit.
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Price and registration period
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Additional information:
Fields
Agriculture and forestry
Scope
2 cr
2 components
Code
ETK-011
What you need to know before the course
What you will learn
Learning material
Additional information